Breakfast
LOCAL INGREDIENTS ● QUALITY CUISINE
FRESH START
Steel-Cut Oatmeal | 11
Banana Brûlée, Maple Honey Pecans
Fruit Plate | 12
Melon, Pineapple, Fresh berries, Banana Brûlée
Citrus Yogurt Granola | 11
Greek Yogurt, Citrus, Westin Rooftop Honey
SIGNATURES
Biscuit Benedict | 18
Buttermilk Fried Chicken, Poached Eggs* Spinach, Sausage Gravy
Two Eggs* Any Style | 15
Choice of Bacon, Ham or Sausage, Skillet Potatoes
Hass Avocado Toast | 16
Mushroom, Roasted Tomato, Smoked Salmon, Whole Grain Loaf
Served with Skillet Potatoes or Fruit & Choice of Toast
*This item is served using raw or undercooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
OMELET BAR | 15
Pick Your Eggs
Whole Eggs*, Egg Whites
Build It Up
Tomatoes, Ham, Mushrooms, Onions, Sweet Peppers, Spinach, Bacon, Sausage
Add Cheese
Aged Cheddar, Swiss, American, Pepper Jack, Goat, Mozzarella
Served with Skillet Potatoes or Fruit & Choice of Toast
*this item is served using raw or undercooked ingredients, consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of foodborne illness.
OFF THE GRIDDLE
Buttermilk Pancakes | 14
Honey-Maple Butter, Candied Walnuts
Brioche French Toast | 14
Lemon Yogurt, Mint, Fresh Berries
Chicken & Waffles | 18
Belgian Waffle, Honey Sriracha, Chives
Served with Authentic Maple Syrup
SIDES | 5
Diced Fruit
Mixed Berries
Pork Sausage
Smoked Bacon
Turkey Bacon
Greek Yogurt
Skillet Potatoes
Grits
BAKERY & BEVERAGES
BAKERY | 6
Toasted Bagel
Sourdough
Artisanal Rye
Whole Grain
Buttery Croissant
JUICE | 5
Fresh Orange
Fresh Grapefruit
Apple
Pineapple
Cranberry
V8 Tomato
MILK | 4
Regular Whole
Skim Milk
Chocolate
Almond
Soy
STARBUCKS COFFEE
Regular of Decaf | 5
Cappuccino | 6
Latte | 6
Espresso | 5
Double Expresso | 8
Assorted Teas | 5